Chia Seed Pudding with Fresh Strawberry Puree and Coconut Milk

A taste of something tropical…and amazing.

This is good for a week and if you get sick of eating this as a pudding you can still use it in a green smoothie for breakfast in the morning!


1/ 2 cup chia seeds
1 cup strawberry purée, fresh or frozen (all this is is frozen or fresh strawberries thinned out with a touch of water and blended! Nature’s natural sugar!)
1 cup coconut milk

1 teaspoon cinnamon


Combine everything in a mason jar and refrigerate for three hours! Good for a week!





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